Ray Educators.
Baking Camps

@ Kensington Square
(Upper Paya Lebar Road)
3-Day Christmas Junior Chef
Recommended Age:
8 to 14 yrs
5% off

SGD 360.00

  • Venue:  Kensington Square, 2 Jln Lokam, #01-25, Singapore 537846

Introduce your child to the delights of baking. Let them pick up a life skill and embark on a learning journey that is filled with plenty of fun.

They will learn to bake the following delectable Christmas Goodies:

– 6 scrumptious Santa and Reindeer Brownie Popsicles 
– 6 irresistible Christmas Donuts
– 1 lovely Snowman Cake

They will be equipped with:
– An Apron
– A Full set of  Baking Tools and Ingredients

Every child shines differently, the team at RAY hopes to help the children discover more about themselves through our “Discover Me” Time too!

*Sign up for 2 children/camps or more and enjoy 5% off – Promo code: HAPPYTWO

Drop us an email at “contact@rayeducators.com.sg” or WhatsApp us at 8866 0435 if the session you wish to book is fully taken up.  We will keep you posted if there is any vacancy.

Ray Educators.

If your child wants to try their hand at baking in a fun and engaging way, then RAY’s 3-Day Christmas Junior Chef Baking Camp is the perfect camp for them! Our Junior Chef camp will allow your child to pick up new baking skills, such as glazing, piping, and frosting. They will make delicious desserts to share with their friends and family! Participants are not required to have any prior baking experience at all.

In additional, the children will get to play ice-breaking games and interactive activities with their new-found friends. They will be guided to discover more about themselves through RAY’s “Discover Me Time”. With so many enjoyable activities and fun experiences to immerse themselves in, your child will definitely have a great time at our Junior Chef camp!

Our Junior Chef Holiday Camp is a 3 hours x 3 days holiday camp where children:

– Learn to bake from scratch
– Engage in fun acticvitites 
– Make new friends
– Discover more about themselves through our “Discover Me” time

Baking skills learnt in the Holiday Camp:
Santa & Reindeer Brownie Popiscles
– Use of chocolate glaze to glaze the brownie popsicles
– To shape and mold fondant for decorations
– To prepare brownie popsicles
– To measure ingredients accurately

Christmas Donuts
– Prepare vanilla-based donuts

– Pipe and portion batter into donut mould
– Glaze donuts using chocolate

Snowman Cake
– Prepare a vanilla cake and layering the cake with fresh cream and fillings

– To pipe desired designs
– To frost with fresh cream
– Use of fondant to create a snowflake and for decorations

Your Child Will Receive:

 

 

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  • 1:5 – Educator to Child Ratio

  • Holiday camp fees that are paid, are non-refundable.

  • RAY requires a minimum of 5 children for this camp to be confirmed. In the event of low sign-ups, we will notify the parents 7 working days prior to the class, in which case the course fee that was paid will be refunded in full.

  • In the event if RAY has to cancel all or part of a camp due to certain situations (eg: Covid lockdown), a credit note with validity of 12 months, beginning from the commencement date of the class will be issued.

  • Safe Management Measures
    RAY is committed to ensuring that the children enjoy the programmes in a safe and secure environment. We are in line with the latest Singapore government safe management measures and align all our classes and holiday camps according to the latest measures.

1 review for @ Kensington Square
(Upper Paya Lebar Road)
3-Day Christmas Junior Chef
Recommended Age:
8 to 14 yrs
5% off

  1. KY (verified owner)

    Great hands-on holiday camp for kids who have an interest in cooking & baking! My son chose this over other Coding/ Robotics courses and he loved it! : )

    • rayeducators

      Thank you for taking the time to leave us such a kind review! We are so happy to hear that he enjoyed the baking camp. Our Trainers have enjoyed guiding him, he is confident and takes initiatives. Looking forward to seeing him again!

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